ALWAYS FRESH, REGIONAL AND SEASONAL – TREATS AT THE MOSEL
Be it salmon trout from Himmerod, game from local forests or strawberries from the nearby Eifel – regionalism and freshness is top priority at the Deutschherrenhof. Delight in seasonal dishes, lively wines from the Mosel and a superb atmosphere in the historical Deutschherrenhof.
Start the day at the Deutschherrenhof with an extensive and invigorating breakfast. Sweet or savoury – that is no problem at the Deutschherrenhof. Take your pick of different kinds of mueslis, fresh fruit, bread rolls and fresh country bread, cold cuts, cheese and many kinds of jams and marmalades.
Lunch and Dinner
The restaurant at the Deutschherrenhof invites you to enjoy a good breakfast, stay for a lunch break between walking and cycling and to treat yourself to a sumptuous evening meal. Our seasonal menu has something for everyone. In summer you can savour a fresh salad on the sun terrace and in winter take pleasure in one of our game specialities in the knight’s hall or in the bakehouse.